Manager Food ServicesJob #: 040657Location Syracuse, NYPay Range: $75,000 - $83,000Hours: Standard University business hours:8:30am - 5:00pm (academic year)8:00am - 4:30pm (summer) Hours may vary based on operational needs.Job Type: Full-timeJob Description:Oversee daily operation of residential dining center and operational department. Manage, train and schedule staff. Responsible for all employment, training, evaluation, promotion, and termination decisions within the unit. Plan and develop menus, forecast food needs, maintain inventory and service records. Develop budget